Now a handful of growers in the top Christmas tree producing state of Oregon want people to consider another factor — how "green" a tree is. They've created a system to help consumers identify trees grown under certain environmental standards.
To pass muster, a farm must be inspected to ensure that it meets certain standards for managing wetlands, nutrients and pests. Water and soil conservation measures are reviewed, and biodiversity and worker safety are also considered.
The trees are not organically grown, but the coalition says the measures help mitigate some of the environmental dangers of Christmas tree farming, such as excessive use of pesticides and contribution to erosion.
Of course, fake is greenest. You reuse the same tree year after year, and it helps you save the traditional green as well as the environment.